Sunday, March 4, 2012

Small Desserts

Here I am in the middle of working on the wedding cake for my final project tomorrow and none of you have even seen the work I've done because I haven't been posting on my blog!  Well, hopefully I can summarize and highlight everything for you in a hurry.  Here are photos of smaller individual size desserts that could be wedding cakes or could be layers within a wedding cake.

4 chocolate mouses, 2 cheesecakes,
2 raspberry charlottes with candied flowers on top

petite fours and a row of opera cake
topped with candied violets and gold leaf

And the following photos are closeups of the traditional petit fours that I hand piped with decorations. The conch shell on the last one was a mold that was also painted.





These pictures are our Dobos Torte.  It is a 5 layer cake that is then topped with a pinwheel decoration of cake that is covered in caramel.  The chocolate buttercream rosettes are holding up the spokes of the wheel.



Thanks for reading and Bon Appetit!

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